Carolina Gold Deviled Eggs
Easy deviled eggs with a new taste twist.
Cook Time
10 minutes
Yield
3 servings
Ingredients
- 6 hard boiled eggs
- 2 Tbsp. Duke’s Carolina Gold BBQ Sauce
- 3 Tbsp. Duke’s Mayonnaise
- Paprika, for garnish, if desired
Directions
- Cut hard boiled eggs in half.
- Place yolks in a bowl with BBQ sauce and mayonnaise. Mash into a consistent mixture.
- Fill white halves with filling. Sprinkle with paprika if desired.
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