Oatmilk Ice Brown Sugar & Cinnamon Cold Brew
Prep Time
3 minutes
Yield
16 oz.
Ingredients
- 4 oz. Starbucks® Brown Sugar Cinnamon Cold Brew
- 4 oz. water
- Oatmilk ice
Oatmilk Ice
- 16 oz. oatmilk (extra creamy if available)
- 1/4 cup packed brown sugar
- 1 tsp. ground cinnamon
Directions
- Fill the glass with oatmilk ice to a half-inch below the rim.
- Fill the cup to the rim with chilled Starbucks® Brown Sugar Cinnamon Cold Brew.
Oatmilk Ice
- In a measuring cup with a spout, combine oatmilk, brown sugar and cinnamon. Stir until sugar dissolves.
- Pour oatmilk mixture into desired ice cube trays. Freeze until solid; usually 3 to 4 hours.
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