Mixed Pepper Salad

A great salad or garnish made from Olive Garden® Italian Dressing, chopped pepperoncini, sundried tomatoes, parsley, basil, oregano and roasted peppers.
Total Time

15 minutes


6 servings


  • 1/3 cup Olive Garden® Italian Dressing
  • 6 pepperoncini, chopped
  • 2 Tbsp. chopped parsley
  • 1 tsp. chopped oregano
  • 1 (12 oz.) bottle roasted red and yellow peppers, drained and chopped
  • 6 sundried tomatoes packed in oil drained and chopped
  • 2 Tbsp. chopped basil


  1. Combine all ingredients with Olive Garden® Italian Dressing and mix together.
  2. Refrigerate and marinate one hour. This mixture can be prepared one day in advance.
  3. Serve as a salad, a garnish with grilled meat or fish or on grilled bread.