Creamy Jalapeno Ranch Dip

Ingredients

  • 1 bag Mission Tortilla Chips
  • 1 (8 oz) package cream cheese, softened
  • 1 cup mayonnaise
  • 1/4 cup sour cream
  • 1 cup shredded Mexican blend cheese with taco seasoning
  • 2 Tbsp. Ranch® Dips Mix
  • 6 pickled jalapeno peppers, chopped
  • 4 slices cooked bacon, crumbled
  • 3 green onions, thinly sliced

Directions

  1. Heat oven to 350˚F. In medium bowl combine cream cheese, mayonnaise, sour cream, cheese, dips mix and jalapeños.
  2. Spread mixture in shallow baking dish. Bake 15 minutes or until hot.
  3. Sprinkle with green onion. Serve with Mission Thin & Crispy Tortilla Chips.